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    Chatamari is a famous Newari dish which is crepe made of rice flour and topped with mincemeat with seasoning vegetables. It is also referred to as a Newari Pizza.


    There are varieties of Chatamari like Vegetable Chatamari, Egg Chatamari, Keema Chatamari and Plain Chatamari.

    They are usually dipped in a tomato sauce or in Nepali style achaar for a better tasty treat. 

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